In search of healthy and fun meals to feed my family, with an eye toward sustainable living.

Here you'll find recipes & ramblings about keeping my family fed with what's available in Alaska between local produce, a little bit of wild harvest, and the modern grocery store.

Thursday, July 30, 2009

Menu for last week of July

Sun: stirfry pork and snap peas in sweet-sour sauce, brown rice
Mon: Paulette's Wonderful Cajun Pie, Brown rice, mess of sauteed greens, salad
Tues:salmon/ham-burgers, XiaoMing Salad, garlic-roasted potatoes, green salad
Wed: Potluck Party: grilled halibut & lots of great dishes, the Brit's sinfully good cheesecake
Thurs: Leek-potato soup, Pasta w/ loads of veggies, rhubarb crumble
Fri: camping-- Red Beans and Rice w/ sausage and kale
Sat: camping-- lentil soup with ham

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