The Farmer's Markets are loaded with local produce, my garden is doing great, and Alaskan salmon harvest is plentiful-- LIFE IS GOOD!
Mon: grilled salmon (olive oil and garlic), garlic roasted potatoes, grilled zuccini & pineapple
Tues: Buffalo flanks and greens (*), brown rice, green salad
Wed: Nino's Italian Restaurant (after cello/violin lessons)
Thurs: Bombay Deluxe Restaurant (friend in town), kids made spaghetti for themselves
Fri: Chinese stirfry w/ chicken, bok choy, pot-stickers
Sat: Kofta Kebobs(*), rice, baba ganoush, yohurt w/herbs, cucumber salad
Sun: Smoked salmon pizza w/ peppers, corn-on-the-cob, raw cukes and snowapples (turnips)
Salmon is the new super food. Yum.
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