It contains Alaskan russet potatoes, carrots & onion, and from Outside:
Organic romaine lettuce, scallions, cremini mushrooms, radishes, celery root, Braeburn apples, Navel oranges, Asian pears
At Fred Meyer I found European-style WHITE asparagus on sale, and we treated ourselves to some steak from Mike's Meats.
Monday: BBQ steak, roasted potatoes, white asparagus w/ hollandaise sauce, salad (Comment: white asparagus was stringy -- family prefers green asparagus)
Tues: Mexican night: Tamales, black beans w/ chorizo, spanish rice
Wed: Boys eat out, girls eat left-overs (smoked turkey, etc)
Thurs: Baby lima bean soup, biscuits w/ cheese & parsley, salad
Friday: Mexican pizza w/black beans & chorizo spread, sweet peppers, onions, olives, cheeses
Saturday: Eat out -- Nature Center Auction!
Sunday: Xiao Ming salad, spicy brats, roasted potatoes, roasted celery root (Comment: I like the roasted celery root as a substitute for potatoes)
Do you ever do the classic German spring dish of boiled potatoes, hard-boiled eggs, asparagus, cold ham and hollandaise sauce?
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